Must Visit: The Bollinger Champagne Garden

Summer has officially arrived at the Culloden Estate and Spa on Bangor Road in Belfast with the opening of the hotel’s Bollinger Champagne Garden and the launch of a new seasonal menu.

Located on the estate grounds, the Belfast hotel's picturesque lawns have been transformed into an alfresco haven, inviting guests to immerse themselves in the scents and sounds of the estate, while overlooking the beautiful Belfast Lough.

Open daily from 12pm – 9pm, weather permitting, guests can look forward to a drinks menu of Bollinger champagne, Aperol spritz, handcrafted cocktails, curated gins and premium wines.

A new Paddock Menu has been created by the award-winning culinary team and features a charcuterie sharing board as well as a new Roman Sourdough Panino with a choice of delicious fillings. From roast Northern Irish chicken caprese with plum tomato, basil pesto and mozzarella to a cured meat selection of Serrano ham, fennel salami, nduja, smoked tomato pesto and provolone cheese, or a vegetarian roast pepper caprese.

"We are delighted to bring this popular alfresco experience to the Culloden Estate & Spa again this summer,” said Cormac Fadden, General Manager of the Culloden Estate & Spa.

"It comes as no surprise that every year the champagne garden attracts friends, families, couples and tourists alike to enjoy delicious food and drinks in one of Northern Ireland’s most beautiful settings.

“The hotel’s stunning grounds offer a truly memorable backdrop for relaxed summer gatherings. Whether joining us for a special celebration or to simply soak up the sun, it’s an experience not to be missed.”

Room only rates for the an overnight stay in the hotel start from €135 per person sharing for one night.

For more information, visit cullodenestateandspa.com